The Beer Garden - MFP/MG Combo Class
Date: January 27, 2018
Time: 9:00 AM - 12:00 PM
Contact: UCCE Master Food Preservers 530-621-5506
Sponsor: UCCE Master Food Preservers of Central Sierra
You have successfully grown a wonderful crop of hops. To use them for beer making you have two choices. Make a wet-hopped beer using fresh hops or dry them to use later. In this class you will learn several methods for dehydrating hops.