Aug 10, 2016 | View All Issues
August Food Preservation Classes
Presented by UCCE Master Food Preservers
What topics are being taught in the Central Sierra counties this month? Click on the county links for class details.
Amador/Calaveras County
209-223-6857 * http://ucanr.edu/mfpcs
Master Food Preserver Training: Applications due Aug 14
Tomatoes All-Ways: Sat, Aug 13, 10-12
Freezing Basics: Wed, Aug 24, 6:30-8:30
El Dorado County
530-621-5506 * http://ucanr.edu/edmfp
Let’s Make a Dill! Pickling Workshop: Sat, Aug 13, 8:30-4
Dress it Up! Vinegars, Chutneys & Condiments: Tues, Aug 16, 10-12
Tomatoes: Basic & Fancy: Wed, Aug 17, 10-12
Spread the Love: Butters, Conserves & Marmalades: Sat, Aug 20, 10-12
Variety is the Spice of Life: Peppers & Spices: Tue, Aug 23, 10-12
Apples & Pears: From Garden to Table: Wed, Aug 24, 9-12
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